Robert Gaskin, Brockville ON			N 44° 35.3', W 75° 40.6'
Dive Number 230		Buddy Jason	Surface temp 27°C	Starting pressure 3000psi
Depth 71ft	Visibility good	Time 27m	Water temp 21°C	Ending pressure 1500psi
Notes:	Having picked up two additional divers from the dock, our third and final dive of the day was the Gaskin, a wreck off the eastern Brockville shore with an interesting history (three sinkings). I changed into my 3mm shorty and Helen took a photo to prove that the St Lawrence is warm enough to swim without a full wetsuit! Although this is a simpler dive than the others, there still existed significant current, especially when attempting to swim around the western edge of the wreck. I quickly abandoned this and entered the wreck from above, which gave me a great treat - a large eel was buried in the bottom wiht its head sticking out - I have no idea how long it was but the head looked similar to a large bass sticking up vertically from the floor. I managed to point it out to Jason but the silt from his dive into the bow of the wreck drifted onto the site shortly after he arrived so I'm not really sure if he saw it or maybe got it on the GoPro camera he brings with him. We finished our tour of the wreck and I stopped at the exit line with about 1600 psi - given that I had finished the last two dives with about 1000 psi more than Jason I thought we ought to end the dive at this point, but he swam around the bow into the current again. Apparently he thought I was on the wrong mooring line! He joined me even though he thought we were on the wrong line, only believing we had the right line when he saw the boat at the top after our safety stop. The current on the line had been too much for him - he surfaced and promptly threw up in the water! I was ready to eat afterwards, but maybe not surprisingly, Jason wanted to wait a little? We made it back to Kingston and had Lone Star fajitas before calling it a night. Successful dive visit!

Lillie Parsons, Brockville ON			N 44° 33.3', W 75° 43.1'
Dive Number 229		Buddy Jason	Surface temp 27°C	Starting pressure 3100psi
Depth 65ft	Visibility good	Time 23m	Water temp 20°C	Ending pressure 1500psi
Notes:	Next up, Jason and I dove the Lillie Parsons. I would have estimated that I'd been on it plenty of times before, but records indicate that this is my third visit there. It allows a dive around the deep side and return up the chain on the shallow side, and/or a drift over the upturned hull, from where the centreboard is visible. A short or long drift is possible afterwards, but for the long drift we would have needed either a larger tank for Jason or would have had to depart immediately instead of touring the wreck. The drift along the Western shore of Sparrow Island was supposed to be 30 ft, but we both ended up more shallow, and the current was strong enough that finding places to stay stationary and wait for Jason was difficult. We quickly found ourselves on the line for retrieval - My computer no longer suggested a safety stop was necessary but I did one anyway. Then back to the dock to pick up two more divers for the evening dive.

Henry C. Daryaw, Brockville ON			N 44° 31.3', W 75° 45.5'
Dive Number 228		Buddy Jason	Surface temp 26°C	Starting pressure 3100psi
Depth 90ft	Visibility good	Time 23m	Water temp 20°C	Ending pressure 1600psi
Notes:	Jason had coordinated two afternoon dives and an evening dive with Abucs Scuba, an operator our of Brockville that I had never used before - We got some Wendy's for lunch and picked up tanks at the shop before heading down to St. Lawrence Park to board with our captain Helen Cooper. We were the only divers on for the afternoon which was great! The first dive was the Daryaw which I had not done before, but was a treat! There are strong currents down to it and it seems prudent not to stray from the several lines on the wreck, but we were rewarded with views into the magnificent intact hull and the satisfaction of completing a more physically demanding dive! Helen says that sometimes a cluster of eels is visible in the wreck, but I didn't see any - yet...

The George A. Marsh, Kingston ON			N 44° 7.6', W 76° 36.2'
Dive Number 227		Buddy Jason	Surface temp 24°C	Starting pressure 3100psi
Depth 81ft	Visibility fair	Time 30m	Water temp 9°C	Ending pressure 1600psi
Notes:	Jason came to town for two nights and we started off by joining Kingston Dive Charters for a trip to the Marsh - a wreck I have been on before, but still good. Several technical divers were on board with twin tanks, and drysuits - Jason and I were the only divers in neoprene I think! I met Rob V whose name I had seen in the local dive community and also met Corey P who lives in Frankford and apparently does some work with Tom R related to dive mapping. The dive was forecast to be cold and I had forgotten my warm gloves, so wore paddling gloves instead. My hands felt very cold when we got below the thermocline, but I adapted quickly. The dive was good and it was cool to meet a couple more interesting divers. Post dive pizza at Wooden Heads: Guglielmo!

Morton's Wharf, Kingston ON			N 44° 13.0', W 76° 30.3'
Dive Number 226		Buddy Mark	Surface temp 25°C	Starting pressure 3000psi
Depth 28ft	Visibility fair	Time 39m	Water temp 22°C	Ending pressure 1250psi
Notes:	Mark and I had another chance to go diving and tried Morton's wharf again for a little more practice. He had heard that there was a wreck past the wharf in about ten or fifteen feet of water, so we ventured farther east into to some tall weeds but never found anything else of interest. We did see a large freshwater drum and the usual assortment of bass and gobies!

Howes Lake, South Frontenac, ON			N 44° 30.2', W 76° 40.9'
Dive Number 225		Buddy Mark	Surface temp 27°C	Starting pressure 3000psi
Depth 15ft	Visibility poor	Time 54m	Water temp 20°C	Ending pressure ~1000psi
Notes:	Ever since Mark and Cathy got their cottage on Howes Lake, we had been keen to try diving there. He had done some snorkelling and was feeling encouraged, and also any chance to get a dive in together, so se managed to connect this afternoon and gear up and explore together while Cathy bubble-watched from the pedalboat above. Sadly the visibility was very poor at any depth lower than a bout ten feet and we were barely able to keep our eyes on each other, let alone see anything else of interest, so we made a shallow tour of the shore near their cottage and found an old mask, some sunken steel bowls, and came across a collection of nests guarded by more ornery sunfish than usual. Good times and happy to play with my pal!

Portsmouth Olympic Harbour, Kingston ON			N 44° 13.0', W 76° 31.1'
Dive Number 224		Buddy Mark	Surface temp 21°C	Starting pressure 3000psi
Depth 28ft	Visibility fair	Time 31m	Water temp 11°C	Ending pressure 2000psi
Notes:	I almost forgot that Mark and I had plans to dive today! I knew that he had procured tanks! How could I have still thought we were diving with these tanks on Friday? Maybe I'm too distracted. Thanks for being patient with me, Buddy! I got home about 2:30, collected my dive gear, and returned to town to join Mark at the Harbour, and we were dressed and swimming by 3:25. We found the pipes again! We found the line again! We saw the anchors again! We saw the chair again! We saw the stop sign again! We found our way home again! Success again! I even remembered to give Mark some money for the air! For the first local dive of the year, it's a win! And I'm home in time for supper!

Something Special, Bonaire			N 12° 9.7', W 68° 17.0'
Dive Number 223		Buddy Philip	Surface temp 27°C	Starting pressure 3200psi
Depth 59ft	Visibility great	Time 63m	Water temp 25°C	Ending pressure 1100psi
Notes:	The final boat dive for the trip was Something Special. Before we went down, Alvin got on the radio because he heard that there was a frogfish (which was on Shawn's wishlist) and wanted advice on where it was. When we went down, we saw it! So cool! I had planned on joining Rob and Shawn for an afternoon dive, but there was a delay while they were testing the new adaptive lift on the pier and I was feeling keen to wash off my gear and get it ready to go home, so I packed up and cleaned my gear so it could dry out in the afternoon, and also I went for more ice cream! I was feeling pretty good about this decision until I returned and found out that Shawn and Rob got surrounded by another bait ball! Well, maybe the same bait ball, but still, failure! We had a group supper at Cuban Compagnie, and then there was another ice cream excursion. Success! I'm so grateful to have had a great week and great diving and have learned so much and made so many new friends!

Witches' Hut, Bonaire			N 12° 12.4', W 68° 19.0'
Dive Number 222		Buddy Philip	Surface temp 27°C	Starting pressure 3200psi
Depth 85ft	Visibility great	Time 65m	Water temp 25°C	Ending pressure 1300psi
Notes:	The divemaster identified this site as "Witches' Hut" but it also appears to be called Weber's Joy and that's how it's labelled on the stone dive marker and also Google Maps (in case you click through). On the boat ride up, I thought I recognized the architecture of Anne's place, Villa MaraVilla. She had told me it was north of Kralendijk, and the colours looked right, so maybe! The wall drops off sharply, and Philip and I swam much of the reef farther from shore than our peers, and also ended up going a little deeper. Many of the usual critters were in evidence, but at the end of the dive, Ben joined up with us and Aaron and Shawn were nearby when Philip spied a large octopus in a rough section of coral. I love seeing octopus any time and had not yet seen one on this trip so that was cool enough, but this one was doing the thing where it changes its colour and apparent texture to match the coral - I could have watched for much longer, but eventually it got shy and tucked itself away. Thank you, Philip!

Calabas Reef, Bonaire			N 12° 8.6', W 68° 16.6'
Dive Number 221		Buddies Rob, Shawn	Surface temp 27°C	Starting pressure 3200psi
Depth 55ft	Visibility great	Time 61m	Water temp 25°C	Ending pressure 1200psi
Notes:	Another night dive! Rob and Shawn seemed happy to log as many dives as possible and since the following night would put us within 24 hours of our flights out, this was to be our last night dive of the trip. With respect to bioluminescnce, I didn't really know what I was looking for, and I didn't see anything spontaneous, but Rob showed me that if you turned off your light and waved your arms around, that in the path of the turbulent water, you'd churn up a bunch of those little tiny crustaceans and they'd leave a transient glow, like you were waving a magic wand in a movie or something. I left my light off the spent a lot of time doing this. The tarpon were also out in more force tonight. They circled close to the lights (I didn't mention before, but Rob had loaned me a very bright dive light a BigBlue - I may need to get one of those!) In fact at one point, one circled close enough that I nudged it with my thigh and gave myself a start. I also had something happen that Shawn had had happen to him the night before - I had found a small fish in my light and saw the tarpon snap it up. I'm not how I feel about this phenomenon - it's like it violates my prime directive of non-interference or something, but one tiny fish doesn't make that big a difference and it's not like tons of other divers aren't doing the same thing... Am I just trying to assuage myself? We also saw a couple spotted morays and at the pier I observed another lionfish next to a cute looking Spanish lobster under the steps as we exited. Great dive and great buddies to share it with! We put our gear away and finished the night with a late supper...

Windsock, Bonaire			N 12° 8.0', W 68° 17.0'
Dive Number 220		Buddy Philip	Surface temp 27°C	Starting pressure 3200psi
Depth 59ft	Visibility great	Time 63m	Water temp 25°C	Ending pressure 1200psi
Notes:	Our tour package had originally included a single dive for Sunday afternoon, but it seemed prudent that we'd stayed ashore for diving that first day while we figured ourselves out - weight, harnesses, dive buddies and the like. In place of that dive, the resort dive operator added on an extra boat dive this afternoon! Dive sites are marked around the island with little painted rock markers and named after all manner of things. This site is immediately adjacent to the airport, so see if you can guess why it's named Windsock! The dive was shallower, which means longer, which was great! We probably saw a bunch more cool fish or something! I have a feeling that this was the day that I first had the ice cream from the cafe up the road from the resort. I got a cone with one scoop white chocolate and one scoop cherry. It made a mess in my beard, but was totally worth it. I should have come here earlier!

Alice in Wonderland, Bonaire			N 12° 6.0', W 68° 17.2'
Dive Number 219		Buddy Philip	Surface temp 27°C	Starting pressure 3000psi
Depth 55ft	Visibility great	Time 58m	Water temp 25°C	Ending pressure 1200psi
Notes:	The dive after the Hilma Hooker was of course much shallower and Philip and I therefore got a much longer swim. I noted that the divers got a little clustered together. Not a big deal, but I prefer to stay out of other divers' ways and not be a hazard to anyone. Fair? Also it should be said that as a Canadian I am too stubborn to admit if I am starting to get cold, and while in the water at this temperature, I happily report to my divemates' surprise that I remain quite comfortable with swimwear and rashguard only. Back on the boat after a second dive however, it can be difficult to suppress shivering. At that moment I always think that I'm going to want to go back to the room and have a hot shower, but by the time we get to shore, I'm warm already. Besides, why rinse the salt out of your hair if you're going back for more diving today?

Hilma Hooker, Bonaire			N 12° 6.0', W 68° 17.2'
Dive Number 218		Buddy Philip	Surface temp 27°C	Starting pressure 3000psi
Depth 96ft	Visibility great	Time 35m	Water temp 25°C	Ending pressure 1500psi
Notes:	The most famous wreck in Bonaire and the only wreck we dove was the Hilma Hooker, built in Holland in 1951 and owned by a Columbian shipping line at the time of it's arrival in Bonaire. It had been under surveillance by drug enforcement agencies and was having engine trouble when coming to Kralendijk in summer 1984, and a false bulkhead was discovered which contained 11 tonnes of marijuana. It began taking on water and sunk in September. The owners were never found. The original name for this vessel was Midsland, but the name she bore at the time of her sinking enabled divers to gleefully boast that they "went down on the Hooker in Bonaire". Hilarious. This dive was our deepest of the week - I understand that some people sink an arm into the soft bottom that they can honestly have a bottom depth of 100 feet. Philip and I were second in the water (as usual) and made a single tour of the boat when we reached his turnaround pressure and ascending the line. A few large tarpon were on the wreck, and we never saw anything particularly exciting inside, but it was still fun to peek into the large holds!

Calabas Reef, Bonaire			N 12° 8.6', W 68° 16.6'
Dive Number 217		Buddies Rob, Philip	Surface temp 27°C	Starting pressure 3200psi
Depth 59ft	Visibility great	Time 43m	Water temp 25°C	Ending pressure 1700psi
Notes:	We had heard from others that there were luminescent fish to be seen if you dived about half an hour after the sun went down. That would be cool to see, but even if we didn't see them, night dives are cool anyway! Our rep from the dive company was Rob Lowe (yes, his name is Rob Lowe), and he and Shawn and Philip and Bill and I all went for it. For me this was my fourth dive of the day; for Shawn his fifth! We descended as five, but functionally, Shawn and Bill hung back and Rob and Philip and I swam ahead. At the time I convinced myself I may have seen luminescence at the very start of the dive, but in hindsight I think it may have been the pier lights reflecting off some of the small fish close to the surface. We did see a lobster and a few large tarpon (but I would not get the full tarpon hunting experience until the following night). The highlight was seeing around fifteen of the sharptails all wriggling around in a clump together. Half of them were buried in the sand with only heads sticking out; I initially suspected that they might be newly hatched young, but the size of their heads were commensurate with those of the other eels swimming around (which measured 30 or 40 cm in length). I lingered long enough to make sure that Shawn and Bill got to see it. It was the highlight of the dive!

Calabas Reef, Bonaire			N 12° 8.6', W 68° 16.6'
Dive Number 216		Buddy Philip	Surface temp 27°C	Starting pressure 3000psi
Depth 67ft	Visibility great	Time 39m	Water temp 25°C	Ending pressure 1500psi
Notes:	Tom and Brenda were going out for an afternoon dive on the reef so Philip and I joined them! Usually if we can determine the direction of current, we start by swimming into it, so that the swim back will be easier, and less demanding on air. I feel like we went South from the pier, and saw the usual collection of fish, as well as a lionfish or two.

Munk's Haven, Bonaire			N 12° 9.2', W 68° 19.9'
Dive Number 215		Buddy Philip	Surface temp 27°C	Starting pressure 3200psi
Depth 63ft	Visibility great	Time 62m	Water temp 25°C	Ending pressure 1200psi
Notes:	Another dive on the Western coast of Klein Bonaire. Out on the boat it would be easy to miss the fact that we were heading over the the smaller island, and later in the week I remember someone asking if we were going to be going to any dive sites on Klein Bonaire, unaware that we'd already been. I likewise do not recall any of the wildlife details of this dive, but do remember that Mary had taken by this point to admiring my "Zen diving" - being stationary in meditative-looking poses and controlling buoyancy with breath. By the end of the dives, other buddies were sometimes heading to the surface to help adaptive divers exit the water, so Philip and I had Ben join us for the end of this dive for a while. Keeping the three of us together can be a challenge!

Leonora's Reef, Bonaire			N 12° 10.1', W 68° 19.5'
Dive Number 214		Buddy Philip	Surface temp 27°C	Starting pressure 3000psi
Depth 73ft	Visibility great	Time 57m	Water temp 25°C	Ending pressure 1100psi
Notes:	This morning's dives took place at the smaller island appropriately called Klein Bonaire. Every dive is good, but after a while, many dives start to feel like you've seen the same things over again - it's not that they're not great, but it just seems repetitive list off the same fish. I was swimming around and from time to time I would invert myself to get a close up view of the reef without having to worry that I would accidentally kick anything. I saw another adorable juvenile drum playing in an arch, and shortly afterwards, Becky started motioning excitedly to me by opening and closing her index and middle finger together and pointing. I imagined maybe she had seen a lobster and was excitedly indicating this to me with an unconventional sign, but still wasn't sure until she pointed at my BCD pocket and I eventually clued into the fact that she had seen my shears fall from the pocket of my BCD onto the reef while upside down. She and Candy and I swam back and one of the two of them found the shears and passed them back to me. I later realized that I had not alerted my buddy that I was doubling back [bad buddy!] Also Tom seemed put out that at least three of us were doubling back for a cheap pair of shears, but I think he was just concerned that in all the fracas it would have been easy for someone to hurt him- or herself or damage the reef. For my part, I kept a hand on my BCD pocket when inverting for the remainder of the trip!

Salt Pier, Bonaire			N 12° 5.0', W 68° 16.9'
Dive Number 213		Buddy Shawn	Surface temp 27°C	Starting pressure 3000psi
Depth 59ft	Visibility great	Time 62m	Water temp 25°C	Ending pressure 1200psi
Notes:	Setting up this dive, I did a few things that I almost never do. In the staging area this morning before boarding the Sea Gypsy for the Invisibles and Punt Vierkant, I spoke to one of the divers from the other group and asked her about how her diving was going. Not a big deal for a normal human, but I am usually shy about talking to people and have to make an effort to not avoid making eye contact and appear distant or aloof like an idiot. My effort was rewarded - Jody was one of the organizers of the Aquarius group of divers from California which was at Divi Flamingo at the same time as us. She knew that some members of her group were planning an excursion to the Salt Pier at the Southern end of the West coast that afternoon, and I hinted at how I'd like an invite and she said come along! I asked Shawn if he'd like to come along so I would have a buddy who I knew and he was down so we hitched a ride from the resort with Jake and Claudia to the pier! The salt pier is interesting because of the superstructure of the factory and conveyor belts that appear to send freshly refined salt to ships for export. The pier has lots of wildlife and also there is industrial detritus everywhere that has become fish and marine habitat. There had been some discussion among our group about organizing an excursion here, but a time had not yet been chosen and who knew if it would actually happen. No boats are permitted to moor near the pier, and the entry would not be easy for divers who used chairs or who had mobility issues. This was the only dive where I saw turtles and they were also uncharacteristically tame. It's hard not to wonder if the prohibition of fishing or harming marine life has made the local fauna more docile. I also saw a queen angel - not a new species for me, but the first one I had seen on this trip. Also there was an adorable tiny drum! (we would go on to see more of these). We got to see another two turtles in the shallows before getting out and drying off as much in the Caribbean sun to avoid wetting the back of Jake's pickup. As we were leaving an alarm sounded on the pier - it looked like the conveyor was changing position and we learned later that a salk tanker was to arrive within the day where it would stay and prevent divers from visiting this site for the rest of the week - if I had not inquired, we would have missed this opportunity! Is it possible that I'm not as shy as I seem to think?

Punt Vierkant, Bonaire			N 12° 6.5', W 68° 17.5'
Dive Number 212		Buddy Philip	Surface temp 27°C	Starting pressure 3000psi
Depth 62ft	Visibility great	Time 59m	Water temp 25°C	Ending pressure 1200psi
Notes:	The second dive this morning was Punt Vierkant, named for the square shaped point on the sheltered West coast, just South of the Airport. Since Philip and I enter near the start of the group and are often waiting for a couple minutes before everyone else is in and ready to follow the leader, I was practicing buoyancy while holding my fins crosslegged or behind me. Shawn noticed this and had me pose for a yoga diver picture in lotus position (not the first such picture that exists - I think there is one from the original trip to BVI where Tom and Brenda and Phil and I all met). Also I found out how good it feels to extend at the hips and stretch out behind me while underwater - I get the impression that above and beyond the wildlife that this may be one of the big things that adaptive divers like - that they have such a different experience of their mobility underwater!

Invisibles, Bonaire			N 12° 3.8', W 68° 17.0'
Dive Number 211		Buddy Philip	Surface temp 27°C	Starting pressure 2800psi
Depth 73ft	Visibility great	Time 57m	Water temp 25°C	Ending pressure 900psi
Notes:	By day two of boat dives, I was getting a feel for what things I could do to be helpful to other divers, and how the rhythm of the day might go. We were able to start a little earlier (since our group needs a little more time to prepare, they had us start loading after all other dive boats had gone on the previous day). In launch position two, Philip and I generally began our dives near the beginning of the herd, but managed to go through our air slowly enough to finish close to the end as well. Getting in early, we got to appreciate a field of unusually gregarious garden eels at the beginning of the dive - At least one of our divers had these on her wildlife wishlist - Alex? Becky? I can't recall. Dive success!

Calabas Reef, Bonaire			N 12° 8.6', W 68° 16.6'
Dive Number 210		Buddies Chad, Bill, Candy	Surface temp 27°C	Starting pressure 3200psi
Depth 38ft	Visibility great	Time 51m	Water temp 25°C	Ending pressure 1500psi
Notes:	Bill and Candy were going out for an afternoon dive after lunch and didn't seem to mind if Chad and I joined them, so long as I didn't mind their relaxed pace! They both all proficient divers and also are couple cool people so I was happy to tag along! We stayed relatively shallow and went south from the pier. The slower pace allowed us to notice some more subtle marine life. In addition to the usual collection of fish, I saw a centipede thing on one of the corals, which I haven't yet identified (maybe a fireworm?) and on a post in the sand, Bill was observant to notice millimeter scale fish in some of the dimples of the post! Cool!

Bachelor's Beach, Bonaire			N 12° 7.5', W 68° 17.2'
Dive Number 209		Buddy Philip	Surface temp 27°C	Starting pressure 3000psi
Depth 73ft	Visibility great	Time 32m	Water temp 25°C	Ending pressure 1500psi
Notes:	For our second boat dive, we kept the same buddies and the same entry order; Aaron and Shawn first (Aaron is the biggest guy who uses a chair and benefits from most able helpers on board when he enters the water), then it's Philip and me. Philip gets a little assistance at the back of the boat while I backroll off one of the side gunnels. Our divemaster was Alvin who remained either divemaster or captain for the remainder of the week. In addition to the usual fish, I spied a large lobster under a small reef outcropping, and at one point someone pointed to the open water in the deeper water behind me. I turned around and saw a bait ball so large the end of it could not be appreciated; the ball was swimming South past us just a little deeper than where I was swimming, and split such that part of the ball swam more shallow than me and enveloped me inside - Alvin reported later that he could no longer see me in the centre! I had been hoping to see the baitball and being swarmed in the centre of the fish was one of my highlights of the trip (and maybe ever!)

Andrea I, Bonaire			N 12° 8.6', W 68° 16.6'
Dive Number 208		Buddy Philip	Surface temp 27°C	Starting pressure 3000psi
Depth 73ft	Visibility great	Time 44m	Water temp 25°C	Ending pressure 1400psi
Notes:	This was the first dive on the boat with my Bonaire roommate and default dive buddy Philip! The boat experience before diving includes helping hoist a few adaptive divers on board in their chairs, helping people suit up who need it, and helping with harnesses that can be used to assist divers from chairs into water at the beginning of the dive, or back to chairs afterwards. Our divemaster was Malin; The wildlife on the dive was similar to what we'd seen already - I didn't record any new species, but the reef was healthy and diversely populated. When we arrived back on board and went to change the tanks for the second dive, I realized that I had used a Nitrox tank by mistake. Fortunately the dive had not been too deep, and the air setting I had used on my computer was just fine!

Calabas Reef, Bonaire			N 12° 8.6', W 68° 16.6'
Dive Number 207		Buddy Tom	Surface temp 27°C	Starting pressure 3200psi
Depth 50ft	Visibility great	Time 54m	Water temp 25°C	Ending pressure 1500psi
Notes:	One of the great things about diving at a dive resort like Divi Flamingo is that if you feel like taking another dive, you just grab another tank! After the two tryout dives, Tom was preparing to dive again and I asked if he'd like company - it took a couple asks before he really picked up on the fact that I wanted to join him - He has hundreds of dives (maybe more than a thousand?) and would have happily gone on his own, but we eventually got in and headed North to the cruise ship pier north of our resort. We saw more of the same fish we had seen, but this was my first sighting of a light grey eel that looked a lot like a snake that I'd never seen before. It was a sharptail eel, something we'd see lots more of on the week. Tom has mad diving skills, which doesn't mean I don't feel like being a good buddy, but does mean that I feel confident I don't need to keep him under constant watch! I'm glad I convinced him to let me come - it was the only time all week he and I buddied up!

Calabas Reef, Bonaire			N 12° 8.6', W 68° 16.6'
Dive Number 206		Buddies Chad, Philip	Surface temp 27°C	Starting pressure 2400psi
Depth 73ft	Visibility great	Time 35m	Water temp 25°C	Ending pressure 1000psi
Notes:	Buddies are ready to dive! I dove with Philip (my Bonaire roommate) and Chad (another new friend), and we realized shortly after getting buddied up that Chad didn't have the correct amount of weight for the dive, so I hustled out and got him a couple more pounds of lead from the pier. It's unconventional for me to have two new buddies at the same time, and I was keen to be mindful and safe with new folks I didn't yet know well, but we all managed fine - both Chad and Philip were comfortable in the water. We swam out onto the reef and got our first glimpse of some of the local life! I was told to expect that there would be few large animals under the water and that we'd get treated to abundant small life - there are trumptetfish, filefish, cowfish, trunkfish, and of course lots and lots of parrotfish and little fishies that I don't know what they're all called. Great first dive with some new buddies!

Calabas Reef, Bonaire			N 12° 8.6', W 68° 16.6'
Dive Number 205		Buddy Rick	Surface temp 27°C	Starting pressure 2700psi
Depth 34ft	Visibility great	Time 10m	Water temp 25°C	Ending pressure 2400psi
Notes:	When Tom Cornell asked on his Christmas card whether I'd consider joining him and Brenda [and Phil] in Bonaire in May 2019 with their Adaptive dive group from Minneapolis, I was excited to dive and excited to see them and meet some new people and experience something new! We arrived at Divi Flamingo Beach Resort and came out on the afternoon after we settled in to try out the reef and get our adaptive divers in the water. This short dive was a chance for us to get in the water while our adaptive buddies suited up and prepared. It was only a few minutes and we didn't really venture out onto the reef, but since we came up again before the next dive, I'm counting it!